Geutte Geujip
그때그집

Acerca de Geutte Geujip
Geutte Geujip near Gangnam Station serves up delicious jokbal and hwangto samgyeopsal. Chill Korean spot perfect for a tasty meal with friends!
Resumen e historia
- Opened in 1975 and has been run by three generations.
- Famous for Jokbal (pig's feet) and Hwangto Samgyeopsal (pork belly).
- The Jokbal comes in one size, which is enough for about three people.
- Uses high-quality pork from Korea.
- Very popular with both locals and tourists.
Plato estrella y estilo de comida
At Geutte Geujip, their signature dish is jokbal, which is tender boiled pig's trotters. They cook it slowly until it's super soft, and it comes with rice, two fried eggs, broth, and some spicy kimchi on the side. When you take a bite, it’s like a flavor explosion – rich and savory, and the texture is just melt-in-your-mouth good! The vibe there is really chill and cozy, and you can see everyone enjoying their food together. It feels like a homey place where you can relax and dig into some hearty Korean comfort food. I think it really shows how much they care about making you feel at home while you eat!
Qué dicen los locales
So, I’ve been hearing a lot about Geutte Geujip, and it sounds like a real gem! It seems like families, office workers, and even couples love to hang out there. People go for the comfort food, especially the beef soup and pork dishes, which are perfect for lunch breaks or family dinners. I mean, who doesn’t want a big bowl of warm soup after a long day, right?
A lot of locals say it feels like a trip down memory lane. This place has been around since 1965, so it’s got that old-school vibe that people really cherish. It’s like a little piece of tradition in a fast-paced world. I think for many, Geutte Geujip is more than just a restaurant; it’s a spot that brings back good memories and makes you feel at home. Plus, the portions are huge, so you definitely get your money’s worth!
Qué valoran los visitantes
- Geutte Geujip is recognized for its authentic Korean BBQ offerings, particularly its samgyeopsal and jokbal, which are prepared using high-quality domestic pork. The restaurant has built a loyal customer base, including both locals and visitors, who appreciate the consistent flavors and generous side dish options, such as unlimited egg and lettuce refills. Its long-standing history, operating since 1975, further enhances its reputation as a reliable destination for traditional Korean cuisine.
Cosas a tener en cuenta
- Some diners note that portion sizes for certain dishes, such as the jokbal, may feel limited compared to expectations, leading to mixed feedback regarding value. Visitors report that the restaurant can become crowded during peak dining hours, which may affect the overall dining experience. Additionally, a few reviews mention that the texture of some menu items does not meet their preferences, contributing to varied opinions on the food quality.
FAQ
Does this restaurant have vegan options?
I didn’t see any dedicated vegan options on the menu, but there are some veggie dishes like bibimbap. You could probably ask them to make it without the egg or any animal stuff if you’re vegan. It’s worth a shot!
Is this restaurant kid-friendly?
High chairs are available for families with young children at Geutte Geujip. The restaurant accommodates families, providing a kid-friendly atmosphere.



